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Welcome to Fatto con Amore
Fatto con Amore, nestled in the heart of Guadalajara, offers an enchanting Italian culinary experience. With an inviting ambiance, this charming restaurant is renowned for its authentic dishes crafted with love. Diners rave about the innovative carbonara and the mouthwatering risotto, while the outdoor seating provides a delightful atmosphere for sharing antipasto platters. Customers consistently praise the attentive service, exemplified by staff like Juan. The tiramisu, touted as a must-try, along with other delectable desserts, ensures a sweet finish to every meal. Fatto con Amore is a place where passion for Italian cuisine shines through every dish.
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About
Fatto con Amore
Welcome to Fatto con Amore, a charming culinary gem nestled in the heart of Guadalajara's Col Americana. This restaurant, located at C. Jose Maria Morelos 1211, is where tradition meets innovation, offering a delightful range of authentic Italian dishes made with love. As you step inside, you're welcomed by an inviting ambiance that perfectly complements the passion infused into each recipe.
Customer reviews tell a delicious story. Donna Lohstraeter praises the risotto with shrimp and asparagus, recognizing not only its exquisite flavor but also the attentive service provided by Juan. The praise doesn't stop there; the lasagna and tiramisu are highlighted as must-try items. Fatto con Amore truly encapsulates what it means to experience Italian cuisine in its most delightful form.
For those seeking a twist on traditional favorites, Sebastien Ponton raves about the innovative carbonara that maintains its authentic roots. The cucumber gin is a refreshing standout, while the antipasto platter offers a shareable feast that’s perfect for convivial gatherings. Dining outdoors here is an experience in itself, embodying the vibrant spirit of Guadalajara.
Yutaka "Dive Traveler" calls Fatto con Amore the best Italian restaurant he has ever visited, emphasizing the warmth of the staff and the wonderful ambiance. His recommendation resonates with many who have relished their handmade pasta, fresh ingredients, and expertly crafted flavors.
Each dish tells a story, like Kambiz Motamedi’s take on their pizzas and frita Mediterranean; the camaraderie of flavors is evident, even if he found the calamari a touch chewy. However, it's clear that the pizza and the much-loved tiramisu leave a lasting impression, beckoning diners to return.
D Perry echoes similar sentiments, describing Fatto con Amore as amazing and authentic, with a menu that includes delightful selections like Linguini Fruti di Mare and vegetarian pizza. The panna cotta and tiramisu have drawn countless diners into sweet delight, rounding out a memorable dining experience.
At Fatto con Amore, each meal is not just food; it's an expression of love, crafted with care and a celebration of Italian culinary traditions. This restaurant is a must-visit for anyone craving an authentic taste of Italy right in the heart of Guadalajara.
Whether you're a local or a traveler, Fatto con Amore is a destination worth experiencing—where every dish is a labor of love, and every moment spent there is one to cherish.
People talk
Our Guestbook
“ Fatto con Amore is a charming restaurant with excellent Italian food. I tried the risotto with shrimp and asparagus. It was very good. My husband had the lasagna and it was on point for favour and texture. The tiramisu was delicious, well worth it. Thank you to Juan. He was an excellent server. ”
“ Their carbonara is innovative, yet keeps the simplicity of the dish intact. Delicious beyond belief. Their cucumber gin is one of the best in towns, and that antipasto platter was really fun to share. I had a great time there and will come back for sure when I am back in town! I really enjoyed sitting outside. ”
“ Best Italian restaurant! Authentic Italian food made with love and we won’t forget. Great ambiance, friendly and attentive staff members. Highly recommend! ”
“ Our first time here. We had pizzas and frita Mediterranean. In general, all were good. Frita was fried calamari and shrimps. Calamari was a bit chewy, like if it was frozen before cooked. Pizza was much better. I would definitely try their pizza again . We also had very nice tiramisu for dessert. ”
“ Amazing, authentic, reasonable. Was staying in Colonia Americana and came across this place. It seems that the owner is Italian. Came twice. Had Linguini Fruti di Mare and Vegetarian pizza plus a creative caprese. Fantastic tiramisu and panna cota too. ”
“ I love this place! Finding authentic Italian food in Guadalajara was a Godsend for me because you can burn out eating Mexican food each day. Not only was the food here very delicious, but it was just as good if not better than the food back home in Seattle WA. The service was spot on, and I visited this location 3 times to try multiple dishes. I was never disappointed. ”
“ Food is authentic and service is top notch. Could not recommend this place enough. Very authentic. ”
“ Perfect lunch. Salmone caprese and tiramisu. Though I would really like if they had more wine by the glass options. Only one white wine, a Pinot Grigio. Dos Equis works. ”